Using genetic tools to better understand rumen organisms
A diverse population of micro-organisms in the gut of ruminants allows them to digest fibrous foods that are mostly unusable by humans.
View ArticleBeefTalk: Understanding EPD percentile tables is important
The discussion of how to utilize breed association expected progeny differences (EPDs) by setting individual goals requires that producers understand how bulls are positioned within the breed...
View ArticleQuality matters
No matter what business you’re in, quality brings value to your product. It’s no different in the beef industry except the definition of quality may differ slightly from producer to producer or segment...
View ArticleSlaughter cow market following seasonal pattern…only more so
Boning cow prices in Oklahoma City were reported at just over $102/cwt. in the first week of March. This level suggests that March slaughter cow prices will exhibit a more than seasonal price increase.
View ArticleWhat is a bull worth?
While spending less does not insinuate you have purchased an inferior bull, it should be expected that an above average bull for traits such as calving ease, weaning weight, docility, staybility,...
View ArticleNew decision tool now available on ag decision maker
Before decisions regarding purchasing or retaining replacement females are made, producers may want to consider the economic value of a replacement entering the herd.
View ArticleCommentary: I'll have the burger
A recent report by Rabobank has caught the attention of the beef industry. The report “Ground Beef Nation: The Effect of Changing Consumer Tastes and Preferences on the U.S. Beef Industry,” documents...
View ArticleAre the bulls ready for the spring breeding season?
The spring breeding season is less than two months away. If you have not assessed your bull battery recently, time is running out. Contact your local veterinarian and make arrangements to see that your...
View ArticleMale chromosome hinders female cattle reproduction
In the beef industry, if a cow does not get pregnant after breeding, she becomes an economic liability in the herd. Lack of calf production can significantly reduce annual revenue for producers.
View ArticleGenomics enhance beef cattle breeding
Selecting breeding animals on how they look, by phenotype, worked for centuries. Progress in improving cattle was made just on appearance.
View Article
